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Monday, February 13, 2012

Pizza Roll



These are delicious and easier than they look. First buy the frozen loafs of bread and set out 5 to 7 hours early, spray the bottom of cookie sheet, and plastic wrap to place on top with pam. You can fill them with any pizza toppings and cheese you like. My family loves sausage, green peppers and onions with mozzarella cheese. My sister in law makes a breakfast one sausage and Parmesan cheese and it is really good. Roll it out to a square shape, fill with toppings and fold over edges and flip over. I use water to help seal it properly, then I brush and egg wash, cheese and garlic salt on top. Bake for 25 to 35 minutes on 350. To reheat, I heat it in a pan, this helps the bottom not be soggy.